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Cuisine
The banquets of Ancient Egypt were always splendid affairs - opportunities to fully appreciate the good things in life, particularly those of the table. We uphold this tradition at The Pharaohs, with exquisite continental Far Eastern , Indian & Egyptian Specialist prepared by our chefs. Choose from a buffet or from creative appetizers, entrees and deserts offered on our à la carte menu* (which we change every week) or from the fine array of dishes at the extensive hot and cold buffet.
 
To complement your meal there is an enticing selection of alcoholic and non-alcoholic drinks and cocktails.
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